About Chef Lynn
Executive Chef and Author Lynn Johnson began his career one Winter's day many years ago in the kitchen of his Mother, Master Chef Leona Johnson.
As an Executive Chef, Chef Lynn has been instrumental in creating an environment of style and taste, offering specialized and healthy gourmet meals!
Chef Lynn is also available by appointment to be your personal chef. Enjoy your guests, let Chef Lynn do all the work.
“My passion is to bring a casual elegance to dining by introducing flavorful foods from diverse cultures in unique ways. My food creates an atmosphere of family and warmth, providing an escape from the chaos of daily life. You can taste the love infused in every morsel.”
For Booking Information
901 605 1949
A word from our friends ....
John Mathis, Fashion Photographer - Natchez Eola Hotel
"Tied in a Bow was graced with the presence and laughter of Chef Lynnie during our photoshoot in Natchez on August 23, 2014. The shoot was a huge success in no small part due to Chef Lynnie’s magical creations that included Triple Chocolate Puffs, Mandarin Orange Tartletts, and Blueberry Scones along with veggie trays to keep us all energized. He was also there to take part in the shoot for his upcoming new book, Delicioso. Chef Lynnie kept both the models and crew focused during the shoot and laughing in between sets with his infectious sense of humor."
Chef Lynn at Tuscan Ridge did a phenomenal job making the most amazing dishes for our anniversary dinner and breakfast! Everything was delicious and the atmosphere was just magical!
The Redmans Anniversary Party
"The evening ran so smoothly thanks to you and the professional attitude of every person there. I will recommend you to all my friends! Lynn, you and your skilled team exceeded my every expectation. The food was not only delicious but so gorgeously presented...every morsel was like a work of art."
Baker / Thomas Wedding Reception
"What Beauty and the Beast wedding would be complete without the "Grey Stuff?" Chef Lynnie made all of my dreams come true when I saw the sweet grey decadence on those tiny graham crackers adorned with pearls. They were more popular than the bride and groom at the reception, being passed around on a silver platter by Chef Lynnie himself. Our day would have been incomplete without his talent to make a movie statement come to life! We were so blessed to have Chef Lynnie make such a magical impact on our wedding day."